The BMW Sydney Carnival may have come to an end but business is in full swing at the Australian Turf Club with some of the most prized racecourse spaces at Royal Randwick now on sale.
The launch of the exclusive Chairman's Club and Corporate Suites is expected to be met with overwhelming interest in the corporate market with the ATC already maintaining a growing register of interest from prominent brands both locally and interstate.
“The Chairman's Club and Corporate Suites have been benchmarked against similar offerings from the best racecourses and most recognised sporting venues from across Australia and the world,” said ATC CEO Darren Pearce.
“The completed Royal Randwick will set the new standard in corporate entertaining.
“We will work with our clients to create a luxurious space which complements their hospitality needs and is in line with their brand, leaving their guests with an unsurpassed first impression.”
Clients opting for Corporate Suites are offered the choice of a premium, classic or bespoke fit-out plus a choice of functional modes ranging from dining to cocktail and even a lounge setting.
“In some cases, clients will choose to take over their space as a virtual 'shell' and transform the suite so it is completely on brand.
"We've seen a perfect example of this at Rosehill Gardens, where the TAB Number 1 Club Suite is the envy of all others,” Pearce said.
Also open for tender are 50 tables catering for 6 or 8 guests in the exclusive Chairman's Club precinct on Level 1 of the new grandstand overlooking the winning post.
The Chairman's Club has been dubbed the 'ultimate' Royal Randwick experience. Tables are available for purchase on an annual basis, offering patrons a superior race day experience with the following benefits:
• Access to Chairman's Club for 28 race days with use of fully transferable passes
• Access to grandstand seating and outdoor terrace• Complimentary Wi-Fi access, business facilities and boardroom
• Transferable VIP car parking passes and valet parking on Carnival days• Up to $7500 food and beverage credit to use on Saturday race days
• Full table service providing a seasonally inspired table d'hote menu.